Appetizer From Kitchen
Appetizer From Kitchen
Edamame
Steamed soybeans with sea salt.
$8.50
Scallion Pancake
$7.50
Beef Negimaki
$11.00
Crispy Vegetable Spring Roll
With Thai chili sauce (6 pcs).
$8.00
Cold Sesame Noodles
With sesame peanut soy, shallot crumbs, crispy spinach and sesame seeds.
$10.50
Chicken Lettuce Wraps
Served with romaine lettuce and hoisin sauce on the side.
$12.50
Satay Chicken
With spicy peanut dip (4 skewers).
$10.50
Crispy 7's Spiced Calamari
With mango salsa and creamy spicy sauce.
$11.25
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POPULAR
Gyoza
Choice of : Chicken, pork, vegetables, seafood.
$8.25
Crab Rangoon
Fried wonton wrap filled with cream cheese, crab meat, mango, jicama, and onion.
$7.25
Crystal Dumpling
Steamed with soy ginger vinegar.
$8.25
Fried Oyster
Breaded oyster deep fried with Thai chili sauce.
$10.25
Vegetable Tempura
Assorted Mix Veggies
$10.50
Agedashi Tofu
Deep fried sliken firm tofu with sauce
$10.25
Tempura Appetizer
Light batter fried shrimp and vegetables.
$11.50
BBQ Spare Ribs
With sesame honey soy glaze.
$13.50
Rock Shrimp Tempura
With creamy spicy sauce.
$13.50
Seafood Shumai
Steamed served with soy dipping sauce (6 pcs).
$7.25
Sweet Potato Tempura Fries
With honey soy glaze.
$8.25
Soft Shell Crab Tempura
Two whole crabs served with mango salsa.
$16.25
Chicken Nuggets
White meat chicken with tonkazu sauce.
$10.25
Roti Canai
Malaysian-style Indian bread with a vegetable curry dip ($3.00 for additional bread).
$7.25
Beef Satay
Served with satay dip.
$14.25
Hamachi Kama
Grilled yellowtail collar with ponzu sauce.
$17.50
Soup & Salad
Miso Soup
$4.00
Chicken and Corn Soup
$4.00
Coconut Soup
$5.00
Hot and Sour Soup
$4.50
Wonton Soup
$4.50
Tom Yam Soup
Shrimp or chicken.
$7.50
Seafood Soup
$8.00
Mixed Greens
With ginger dressing.
$11.25
Seaweed Salad
With sesame seeds.
$10.00
Avocado Salad
With ginger dressing.
$14.00
Kani Salad
Crabmeat, cucumber and tobiko with spicy sauce.
$9.00
Mango and Jicama Salad
With an oil-free citrus vinaigrette and crushed peanuts.
$14.00
Octopus Salad
With cucumber, crunch, tobiko and ponzu sauce.
$10.00
Duck Salad
With pineapple cucumber relish and key lime chili dressing "spicy".
$17.00
Grilled Chicken Salad
With romaine lettuce, green apple, cucumber, tomatoes and sesame dressing.
$16.00
Grilled Salmon Salad
With baby greens, avocado, tomatoes and sesame dressing.
$18.00
Hijiki Salad
Black seaweed with lotus root, ginger and sesame.
$10.00
Calamari Salad
Marinated squid with veggies.
$9.00
Kitchen Entrees
Chef's Specialties
Noodle & Rice
Health Food
Steamed.